Panettone - The Bellicchi Family Recipe

We bake our Panettone Pronto November - March

Our Panettone, the Bellicchi Family recipe, has a cake-like texture. It is studded with dried cranberries and Sultanas - a jeweled sight when sliced. Delicious sliced plain on a Dessert table and ...my favorite - toasted w/ butter along with a morning cup of coffee or tea. You have the perfect Christmas morning breakfast treat, an elegant addition to a Holiday or New Years Eve treats table, or just a tasty treat when you want a little something special for yourself.